GHS with VSD technology
Our new innovative and intelligent vacuum pump - the GHS VSD⁺ range of screw vacuum pumps with capacities up to 5004 m³/h - representing a real leap forward in the vacuum industry.
In the food business, safety and reliability are paramount. That is why we chose an Atlas Copco vacuum pump.
Valentin Traiteur replaced their existing dirty, loud pumps with an Atlas Copco GHS 350 VSD⁺ vacuum pump. This is a turbo version equipped with a variable speed drive. The turbo technology makes sure that the required vacuum level is reached as fast as possible. The pump replaced two pumps which delivered 5.5 kW each, but the new GHS pump works on the same process with just one 7.5 kW pump. The clean pump also ensures that the food production process cannot be contaminated, and because there is no oil or oil mist expelled, provides a safe working environment for the operators.
Our new innovative and intelligent vacuum pump - the GHS VSD⁺ range of screw vacuum pumps with capacities up to 5004 m³/h - representing a real leap forward in the vacuum industry.
6 September, 2020
The Atlas Copco GHS VSD⁺ oil-sealed screw vacuum pump has been awarded by the Confederation of Indian Industry as an Innovative and Energy Saving Product of the Year 2020.
27 November, 2019
Atlas Copco's engineers have developed an app - VSD⁺ App that allows vacuum pumps to be controlled and monitored in real time from a smartphone.
17 September, 2019
A Turkey-based glass manufacturer producing flat glass, glassware, glass packaging and chemicals, including soda-chromium compounds.
9 January, 2018
Wernsing is a manufacturer of high quality food products that include potato products to antipasti, bread spreads, desserts, dressings, to dips and sauces, marinades, pasta and piquant snacks, salads or soups and stews. Their products are in demand with specialized wholesalers, retailers and industrial partners throughout Germany. This makes vacuum quality critical to the taste and quality of their products.
26 April, 2016
La Molisana is one of the oldest pasta makers in Italy today, over a century old. Founded in 1912 in Campobasso, Italy, La Molisana currently produces over 40,000 packets of pasta each day.